Coffee topping with cream and little spark

After three bronze coffees, a friendly creamy friend has come to the mix. The important factor in this mix is ​​milk powder (contains lactose!!), which makes the mix of cocoa and sugars smoother and pleasantly creamy. And finally, you can feel a slight sharp pepper note, it is definitely not too much, just a little bit of sharpness. You can shake it on milk foam or black coffee, a nice smell and a little extra flavor nuance. Try to roll homemade truffles in it! Ingredients: milk powder 25%, cinnamon* 13%, date sugar* 13%, powdered sugar* vanilla sugar, cocoa, raw cocoa*, coconut sugar*, instant coffee*, cayenne pepper.
*certified organic product EE-ÖKO-03
Weight: 100 g



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€8.10